[2018 COEX Food Week Video] 'Hayan Hatsal' introduces 'Good Pokki' at Hamyang County Pavillion
[ Lee Eun Sil 2018-12-01 ]  

Hayan Hatsal, who participated in Hamyang County Pavillion, introduced 'Good Pokki' at the COEX Food Exhibition in Samseong-dong for a total of four days from November 28 (Wed.) to December 1 (Sat.).

Hayan Hatsal is a company certified by the Food and Drug Administration to provide safe food to consumers (HACCP). "Good Pokki," which was introduced at the exhibition, comes in three enjoyable flavors: original, spicy and Jajang. The expiration date is six months after production and the best advantage is that it is easy to cook.

"We are making the best products with the best ingredients and optimal facilities," said a representative for Hayan Hatsal. Among them are "Woorisal Rice cake," "Osaek Rice Cake," "Icheon Rice Cake," "Tteoppoki Rice Cake," and etc. Some of these products are dedicated to export and are gaining huge popularity overseas.

Meanwhile, the "2018 COEX Food Week (the 13th Seoul International Food Industry Exhibition)" is Korea's largest food exhibition where you can see the latest food trends at home and abroad. During the exhibition, large retailers such as E-Mart, Lotte Mart, GS25, Shinsegae Food, CJ Freshway, and other domestic and foreign buyers will hold a business match consultative meeting. It is also going to run variety of special programs such as HACCP KOREA for food industry workers, '2018 Korea Food Technology Conference' and 'Seoul Cold Chain Forum' for future of the food industry.

→ '2018 COEX Food Week' Special Page Shortcut

Global News Network 'AVING'
by Lee Eun Sil ( )

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