[Made In Korea] Beauty That Carries Nature, Secret Key
[ Myungjin Shin 2016-11-24 ]  
Email
Print

Zenpia, Korea's domestic cosmetic brand, (CEO: Jeong Jin-oh, http://www.secretkey.co.kr) participated in Made In Korea Conference & Networking Party (MIK1111) held at Seoul Hyatt Hotel with the support of SBA, to introduce a natural recipe makeup brand, "Secret Key."

"Secret Key" is a cosmetics brand that aims for high quality and affordable price that is not just luxury cosmetics, but has been showing high growth since its establishment in 2006. The main products of the secret key are angel cream, so fast shampoo and tattoo line make-up set. They are exported to more than 20 countries including Taiwan, Canada, and USA.

It is the concept of the "Secret Key" to find the key for beauty in nature, to unlock the key in natural science, The Secret Key is K-Beauty, which is one of the few cosmetics produced domestically nowadays.

Also, they show the high quality of luxury cosmetics at reasonable prices, and it is a product that anyone can use with confidence based on natural extracts. It has a wide variety of products including base, make-up, body, hair, and more.
The company is exporting about 25 of the world's secret keys, which is expected to increase by about 30% this year. Of these, overseas sales account for 30%.

An official of Zenpia said, "We will accelerate the launch of the Chinese market in accordance with the increase in sanitary licensed items. We will strive to find new market buyers that have not yet sold in the Americas, the Middle East and South America. We will make sure we meet customers around the world."

On the other hand, MIK 1111 is a premium trade show that could not only seek rational and effective method but also maximize the marketing effect and attain business creation opportunity. It was cosponsored by Chinese media YESKY, which holds more than 10 million monthly subscribers and global news network Aving News. USA's 'Ubergizmo', Finland's 'Arctic Startup', Vietnam's 'VietnamPlus', Indonesia's 'Female Daily', Malaysia's 'The Rakyat Post', China's 'Elle China' and Japan's 'PRONEWS' also joined as foreign press. Furthermore, 13 channels of Chinese MCN known for 'Wanghong' also participated to introduce the excellence of Korean products to Chinese customers.

→ Go To 'MIK 1111' Special Page

Global News Network 'AVING'
by Myungjin Shin (www.aving.net)

Copyright ⓒ 2017 AVING. All Rights Reserved.   싸이월드 공감 메일보내기 인쇄하기
  AVING Around the World  
 http://newssearch.naver.com/search.naver?detail=0&display=20&ic=all&pd 
 http://newssearch.naver.com/search.naver?detail=0&display=20&ic=all&pd 
 http://www.naver.com 
 http://www.naver.com 
 http://www.naver.com 
 http://www.naver.com 
 http://newssearch.naver.com/search.naver?query=MEET&where=rss 
 http://newssearch.naver.com/search.naver?query=MEET&where=rss 
 http://newssearch.naver.com/search.naver?query=ITS&where=rss 
 http://newssearch.naver.com/search.naver?query=ITS&where=rss 
 http://www.google.com 
 http://www.google.com 
 http://www.google.com 
 http://www.google.com 
 http://www.google.com 
 http://www.google.com 
    latest Life
Cooperation of Sensory Analysis Specialized Company 'SCENTONE... 2017-09-29
SCENTONE, the world's only sensory analysis company, and COE (Cup of Excellence), a coffee quality assessment and manage
The Korea Coffee Science Association was Established as an Of... 2017-09-29
The Korea Coffee Science Association announced its start in September 23rd at the Media Center in Dankook University Juk
'2017 World Aromaster Championship', that Selects Outstanding... 2017-08-28
'World Aromaster Championship', that Selects Outstanding Coffee Specialist in the World will be held on Oct 29th(Sun) at
A Newly Published Book, 'Coffee Flavor Analysis for Coffee Ta... 2017-08-21
A professional book, 'Coffee Flavor Analysis for Coffee Tasting Barista and Roaster' has been published that provides th
'SCENTONE BY PASS', the Enhanced Coffee Flavor Evaluation Met... 2017-08-01
SCENTONE, the world's only flavor analysis specialized company is rasing new breeze of coffee flavor analysis through 'S
 
     
   
     

 
Copyright ⓒ 2010 AVING. All Rights Reserved.  Contact Webmaster for more Information